chapter 109 Fiskr Small Zhen on Tea

"You used water from a deep well three thousand meters above the ground to make this cup of tea. If I'm not mistaken, this bottle of water alone is already worth millions. After you bring it up, in order to prevent the coldness of the deep well water from damaging the tea itself , exposed to the sun for seven days. And when cooking, you specially used the 'nine-turn hand' technique to promote the heat and remove the coldness of the deep well water. Only the aroma of the tea and the original...